Sweet Corn Microgreens

Taste:
Sweet corn microgreens are crisp, juicy, and surprisingly sweet—like a burst of summer in every bite. Their flavor is reminiscent of fresh-picked corn on the cob, with a clean, refreshing finish that adds a delightful crunch and natural sweetness to any dish.

Vitamin and Mineral Content:
These microgreens are rich in antioxidants like lutein and zeaxanthin, known to support eye health. They contain essential vitamins such as A, B-complex, and E, as well as trace minerals like magnesium, iron, and phosphorus. Sweet corn microgreens also provide dietary fiber and small amounts of plant-based protein, making them both nourishing and satisfying.

Culinary Pairings:
Sweet corn microgreens are as versatile as they are flavorful. Their crisp texture and sweet profile make them a standout addition to:

• Tacos & Burritos: Add a fresh crunch and sweetness to savory wraps.
• Salads: Pair with citrus vinaigrettes or creamy dressings for contrast.
• Sandwiches & Burgers: Layer into plant-based or meat-based options alike.
• Grain Bowls: Mix into rice, quinoa, or farro bowls for natural sweetness.
• Appetizers: Use as a fresh bed for ceviche or prosciutto-wrapped bites.
• Breakfast Dishes: Top avocado toast, egg dishes, or savory pancakes.

With their delicate texture, bright flavor, and golden-green appearance, Sweet Corn Microgreens add a fun and flavorful twist to your everyday meals.