Micro Red Rubin Basil

Taste:
Red Rubin basil microgreens offer a bold, peppery flavor with hints of cinnamon and clove. Slightly spicier than traditional basil, these vibrant red-purple microgreens bring an extra layer of depth to your meals, enhancing savory dishes with a warm, aromatic kick.

Vitamin and Mineral Content:
Red Rubin basil microgreens are packed with vitamins A, C, and K, promoting strong vision, immune health, and bone strength. They also supply antioxidants that help reduce oxidative damage, along with calcium for healthy bones, iron for red blood cell production, and magnesium for nerve and muscle health. Their rich pigmentation also indicates a high presence of anthocyanins, known for their anti-inflammatory properties.

Culinary Pairings:
Red Rubin basil microgreens add both spice and vibrancy to culinary creations. Some ideal pairings include:

• Pizzas: Sprinkle on just before serving for a fresh, peppery bite.
• Grain Bowls: Mix into quinoa or couscous bowls for added flavor and color.
• Roasted Vegetables: Toss onto roasted carrots, beets, or squash for a spicy finish.
• Pasta Salads: Brighten up cold pasta salads with bold flavor and texture.
• Sandwiches and Wraps: Layer into wraps or ciabatta sandwiches for extra spice.
• Cocktails: Infuse into bourbon-based cocktails or use as a colorful garnish.

Red Rubin basil microgreens bring a bold, spicy-sweet flavor with striking color, making them an exciting addition to everything from hearty mains to creative drinks.